From the cool slopes of the Yarra Valley, this single vineyard Chardonnay exemplifies Giant Steps’ precision and site-driven philosophy. Hand-harvested fruit is gently pressed and fermented using wild yeasts, with maturation in French oak to enhance texture and complexity. The result is a wine that balances purity of fruit with layered savoury depth, reflecting both vineyard character and skilled craftsmanship. Produced in limited quantities, this release captures the essence of cool-climate Australian Chardonnay, designed to reward careful cellaring as well as immediate enjoyment.
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